Antipasti, canapés, tapas, mezze

We love small delicacies. So much so that various variations of finger food have developed worldwide throughout our history.

From American Buffalo Wings, Scandinavian Smørrebrød to Indian Samosas or Chinese Baozi: A richly set finger food buffet reflects the culinary influences of many cultures today.

From wood to sugarcane: Our finger food dishes aremade from renewable raw materials and are completely CO2-compensated.

Finger Food Items for Your Catering

For the catering business, finger food is a true all-rounder. The bites can be served as small sides alongside the classic three meals or can completely replace them, thanks to their great variety.

Especially at events with high tables, you can serve your guests the small bites at a flying buffet. Whether served in a bowl or skewered: Enjoying the bites allows for lively conversations.

No dishes to wash and a relaxed atmosphere all evening. Finger food has become the jack-of-all-trades for events and parties.

Finger Food Bowls are Handy - and the Content is Various

The dishes are small, and we can try a bit of everything. Whether savory or sweet, as a main course or just alongside a glass of champagne: There's something for every taste, whether big or small.

With finger food, you can cater to the various preferences of your guests. Some may just want a small bite on the side, while others love the variety and want to explore different flavor worlds. You can offer vegan, gluten-free, halal, or kosher dishes on your buffet: Finger food reflects the entire culinary and cultural diversity of our eating habits. Just as diverse as your creations, so are the bowls in which you present them. Wooden boats for rustic snacks, cardboard snack bowls for portioned or skewers. Your needs determine whether the dishes are also grease-resistant, suitable for sauces, or made for visual appeal.

Finger Food Specialties are Small Works of Art

When you stroll along a buffet, you immediately notice the many colorful colors and shapes. The eyes also feast, and small finger food works of art stimulate the appetite and anticipation.

Present particularly noble creations in their full splendor and choose the right bowls.

Too Stuck-Up for Finger Food?

Definitely not an excuse for you. Even upscale cuisine is no longer passing up on the finger food trend. Finest shrimp can be combined with noble ingredients and skewered. Zucchini and salmon rolls also look not only great as finger food skewers, but also taste excellent.

Classic Snacks as Finger Food

Would you like something heartier? Even classic snacks designed for on-the-go enjoyment can be turned into hearty finger food:

Sliced ​​bratwurst pieces with layered mushrooms or marinated potato slices, served on a finger food skewer, will also make the hearts of snack lovers beat faster.

Dip Again

Do your fries want to dress up? No problem with the right dip bowl.